“Burry’s English Muffins open easily for toasting; have a forksplit texture that grabs on to any condiment, making for perfect flavorful bites every time; larger size allowing chefs to create satisfying all-day sandwiches.”– Ray Karam, retired/former Senior Director of R&D “Tastemaster” of Kahala Brands & Cold Stone Creamery
Our full line of English Muffins are making the switch to clean label and feature 2, 3 and 4oz sizes in a variety of flavors. No ADA, calcium propionate, calcium sulfate, calcium phosphate, acacia gum, or high fructose corn syrup.
At Burry Foods, it is our mission to provide superior products and services to the Food Service and In-Store Bakery markets. Our knowledgeable staff, competitive programs and quality manufacturing guarantee our success. We offer tailored support, dedicated account teams, innovative marketing, supply chain management and a national distribution channel. Respect, integrity, focus and ambition allow us to exceed our customers’ expectations.
Clean Ingredient Bakery Products
We are committed to providing our customers with bakery products that offer a healthier option and still taste great! Burry bagels, english muffins and croutons now have a clean label recipe*. That means NO artificial flavors, preservatives or colors. We also have a line-up of whole grain and 51% whole grain products. Try the Burry products in your foodservice operation, “They’re better for you!”
*some exclusions do apply
Keep Up With Burry Foods
Hello and Welcome to the first Burry Buzz! The Buzz is here to provide useful information to help make your foodservice operation more successful. The Buzz promises to include insightful articles on the latest food trends, product info and all while having some fun! A Clean Label Is Important To Burry… And to You […]Read More
In support of Children’s Miracle Network, Burry is donating buns to golfers at Marriott Hotel’s 13th Annual Charity Golf Classic benefiting Children’s Miracle Network. To learn more about how you can support this worthy cause visit childrensmiraclenetworkhospitals.org or donate today! How CMN Hospitals Works To provide the best care for kids, children’s hospitals rely on […]Read More
In support of the Purplestride Walk for Pancreatic Cancer, Burry donated bagels to walkers on June 9th in Washington, DC. To learn more about how you can support this worthy cause visit purplestride.org or visit their Facebook page @JointheFight. PurpleStrength. PurpleSpirit. PurpleStride. PurpleStride fuels progress. And thanks to those who fundraise for PurpleStride, the Pancreatic […]Read More
Now Available…NEW Clean Formula! Our full line of Croutons are making the switch to clean label* and feature a variety of flavors, cuts and pack sizes. No ADA, calcium propionate, trans fat, or high fructose corn syrup. Click here to lean more and see a complete listing of our Crouton line. We at Burry Foods […]Read More
Now Available…NEW Clean Formula! Our full line of English Muffins are making the switch to clean label* and feature 2, 3 and 4oz sizes in a variety of flavors. No ADA, calcium propionate, calcium sulfate, calcium phosphate, acacia gum, or high fructose corn syrup. Click here to lean more and see a complete listing of […]Read More
Ever wonder what exciting menu items you can create using Burry products? You are in luck! Our chef has built a variety of recipes using our products that would be a great addition to any menu; breakfast, lunch, dinner, or dessert. Click here to download full recipes including photos.Read More
On Tuesday, August 23, 2016 Burry Foods & Simple Logistics employees joined forces and packed meals for Feed My Starving Children in Aurora, IL. The team helped pack enough meals to feed 38 children for an entire year. Meals packed that evening were to be sent to Haiti and El Salvador. About Feed My Starving […]Read More
It’s that time of year again and Burry has Bagels and English Muffins that meet the school standard of 51% Grams of Whole Grain. Our 2oz, 2.3oz and 3oz products also meet the 200mg of sodium or less standard. Five of our products meet the Alliance for a Healthier Generation Smart Snack status! Bagel flavors […]Read More
Clean, Healthy, Natural, Whole Grain and the list goes on. These words are all the buzz in the industry and Burry Foods is happy to announce that select Burry Bagels are now CLEAN LABEL. Our clean standard aligns with the standard Whole Foods® has defined on their website. Most importantly to note is the select […]Read More
Burry’s entire line of products is available through Dot Foods. Dot Foods is the nation’s first and largest food industry redistributor, Dot Foods’ has nine distribution centers serving all 50 states and over 25 countries. More information on Dot Foods can be found here. We at Burry Foods strive to bring our customers quality products. […]Read More
Featured on American Pickers Season 15, Episode 3: “One Giant Pick for Mankind” Air date: May 18, 2016
A little bit of nostalgia and history of the Burry Brand.
Introducing the newest addition to the Burry Bagel line up. This popular flavor joins the already popular flavors of plain and cinnamon raisin. Perfect for your on-the-go customers! Burry’s bagels with cream cheese products are retail ready, individually wrapped and have a 21 day refrigerated shelf life. We at Burry Foods strive to bring our […]Read More