Are you a foodservice operator looking for a high-quality English muffin that is versatile enough to use across a range of occasions?

Look no further than Burry Foods English Muffins. Made from clean label ingredients with a unique fork split design, our English muffins are a versatile choice that can be utilized in a variety of settings. From education and hospital cafeterias, hospitality, restaurants, convenience stores, catering, coffee shops, sandwich shops and more, Burry Foods English Muffins are a great addition to any foodservice menu.

English muffins are perfect for breakfast sandwiches, burgers, and even as a base for mini pizzas. They are easy to prepare and can be toasted to perfection in a matter of minutes. Not to mention, they are a healthier alternative to traditional bread as they are lower in calories and fat.

Burry Foods is one of the few manufacturers of fork split English Muffins sold in bulk for foodservice operators. This design feature offers several advantages, including better peaks and valleys for crisp edges when toasted and great texture for grabbing any toppings. Fork split also means each muffin is consistent in size and shape, making them easy to work with in a busy kitchen. Fork split allows the English muffin to “pop open” hence no utensils are needed which makes them a safer option for operators, and reduces product waste.

Our fork split design, range of flavors, and bulk packaging make Burry’s English muffins a great choice for your busy foodservice kitchen. Whether you’re serving breakfast, lunch, or dinner, or catering an event, Burry Foods English Muffins are sure to please. So why not try them today and see for yourself why they are the perfect addition to your foodservice menu.

Burry Foods, striving to bring foods that are …better for you!
If you have any questions, please feel free to contact the Burry marketing department at [email protected].