30002 Plain, Clean Label, 2oz, Double Forksplit, English Muffin
| Nutrition Facts Serving Size: 1 Muffin (57g) | |
|---|---|
| Amount Per Serving | % Daily Value |
| Calories 150 | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 180mg | 8% |
| Total Carb 30g | 11% |
| Dietary Fiber 1g | 4% |
| Total Sugar 1g | |
| Includes 1g Added Sugars | |
| Protein 5g | |
| Calcium 80mg | 6% |
| Iron 1.6mg | 10% |
| Potassium 60mg | 0% |
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Item: 30002
Size: 2oz
Pack: 12/12 packs, 144 count
Kosher: K of K
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 613856
SUPC#: 3523455
USF#: 3955083
GFS#: 511542
Size: 2oz
Pack: 12/12 packs, 144 count
Kosher: K of K
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 613856
SUPC#: 3523455
USF#: 3955083
GFS#: 511542
Product Features:
Clean Ingredient Label, Double Forksplit, No HFCS, Nut Free, 0 Grams Trans Fat, No Cholesterol, A Good Source of Thiamin, Niacin, Riboflavin and Folate
Ingredients:
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, DEGERMINATED YELLOW CORN MEAL, DEGERMINATED YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CULTURED WHEAT FLOUR, SUGAR, SALT, VINEGAR, SOYBEAN OIL, WHEAT FLOUR, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES.
Allergens:
CONTAINS: Wheat and Soy
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Milk, Egg
Preparation Instructions:
Thaw and Serve
