30004 Honey Multi Grain, Clean Label, 2oz Forksplit, English Muffin

Nutrition Facts Serving Size: 1 Muffin (57g) | |
---|---|
Amount Per Serving | % Daily Value |
Calories 140 | |
Total Fat 1g | 1% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 210mg | 9% |
Total Carb 30g | 11% |
Dietary Fiber 2g | 6% |
Total Sugars 2g | |
Includes 2g Added Sugars | |
Protein 5g | |
Calcium 70mg | 6% |
Iron 1.4mg | 8% |
Potassium 80mg | 0% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |




Size: 2oz
Pack: 12/6 packs, 72 count
Kosher: K of K
Grams of Whole Grain: 6
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 613858
SUPC#: 3522758
USF#: 9366625
Product Features:
Clean Ingredient Label, Forksplit, No HFCS, Nut Free, Low Fat, 0g Trans Fat, Cholesterol Free, 6g of Whole Grains Per Serving, Excellent Source of Folate, Good Source of Niacin and Thiamin.
Ingredients:
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHOLE WHEAT FLOUR, GRAIN AND SEED BLEND (OATS, RYE FLOUR, RYE MEAL, FLAX SEEDS, MILLET, WHEAT FLAKES), DRIED HONEY, DEGERMINATED YELLOW CORN MEAL, DEGERMINATED YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT STARCH, CULTURED WHEAT FLOUR, SALT, VINEGAR, SOYBEAN OIL, MALTODEXTRIN, CALCIUM STEARATE, SUNFLOWER LECITHIN, WHEAT FLOUR, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER), NATURAL FLAVORS.
Allergens:
CONTAINS: Wheat and Soy
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Milk, Egg
Preparation Instructions:
Thaw and Serve