30010 Plain, Clean Label, 2.3oz, Forksplit, English Muffin
| Nutrition Facts Serving Size: 1 Muffin (57g) | |
|---|---|
| Amount Per Serving | % Daily Value |
| Calories 140 | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 250mg | 8% |
| Total Carb 28g | 11% |
| Dietary Fiber 1g | 4% |
| Total Sugars 2g | |
| Includes 2g Added Sugars | |
| Protein 5g | |
| Calcium 8mg | 6% |
| Iron 2mg | 10% |
| Potassium 50mg | 0% |
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Item: 30010
Size: 2.3 oz
Pack: 12/12 packs, 144 count
Kosher: OU Pareve
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#:
SUPC#:
USF#:
GFS#:
Size: 2.3 oz
Pack: 12/12 packs, 144 count
Kosher: OU Pareve
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#:
SUPC#:
USF#:
GFS#:
Product Features:
Clean Ingredient Label, Forksplit, Low Fat, Cholesterol Free, Saturated Fat Free
Ingredients:
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains Less than 2% of: Cultured Wheat Flour, Yellow Cornmeal, Wheat Gluten. Contains: Wheat, Bioengineered Food Ingredients.
Allergens:
CONTAINS: Wheat and Soy
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Milk, Egg
Preparation Instructions:
Thaw and Serve
