50002 Cinnamon Apple, Clean, 2oz, Cake Muffin

Nutrition Facts Serving Size: 1 Muffin (57g) | |
---|---|
Amount Per Serving | % Daily Value |
Calories 240 | |
Total Fat 12g | 24% |
Saturated Fat 3.5g | 15% |
Trans Fat 0g | |
Cholesterol 45mg | 15% |
Sodium 160mg | 7% |
Total Carb 57g | 21% |
Dietary Fiber 1g | 4% |
Sugars 33g | |
Includes 32g Added Sugars | |
Protein 5g | |
Vitamin A | 0% |
Calcium 63mg | 4% |
Iron 2mg | 10% |
Potassium 72mg | 2% |
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |


Size: 2oz
Pack: 5/24 piece trays, 120 count
Kosher: N/A
Shelf Life: 3 day ambient / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 501451
SUPC#: 7611843
USF#: 6618920
GFS#: 785220
Product Features:
Clean Ingredient Formulation, 0 grams Trans Fat, Tulip wrapped
Ingredients:
ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOY BEAN OIL, EGGS, APPLE PIECES (APPLES, SALT, ASCORBIC ACID, CALCIUM CHLORIDE), MALTED BARLEY FLOUR], CORN STARCH, CONTAINS LESS THAN 2% OF CINNAMON, DEFATTED SOY FLOUR, FOOD STARCH-MODIFIED, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MONO- & DIGLYCERIDES, PALM OIL, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOUR CREAM (CULTURED CREAM), SOYBEAN OIL, VITAL WHEAT GLUTEN, WHEY.
Allergens:
CONTAINS: Egg, Milk, Soy, Wheat.
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Soy, Tree Nuts
Preparation Instructions:
Keep Frozen until ready for consumption. Thaw the product at ambient temperature for 45 to 60 minutes before serving.