50007 Iced Lemon, Loaf Cake

Nutrition Facts Serving Size: 1 Slice (113g) | |
---|---|
Amount Per Serving | % Daily Value |
Calories 420 | |
Calories from fat 140 | |
Total Fat 16g | 25% |
Saturated Fat 6g | 30% |
Trans Fat 0g | |
Cholesterol 115mg | 38% |
Sodium 400mg | 17% |
Total Carb 65g | 22% |
Dietary Fiber 0g | 0% |
Sugars 39g | |
Protein 6g | |
Vitamin A | 6% |
Vitamin C | 0% |
Calcium | 2% |
Iron | 10% |
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |

Size: 4oz
Pack: 13 slices/loaf, 4/52oz loafs
Kosher: OKS – Dairy
Shelf Life: 3 day ambient / 12 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 527315
SUPC#: 0218356
USF#: 3782687
GFS#: 968965
Product Features:
0 grams Trans Fat
Ingredients:
CREME CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, SOYBEAN OIL, DRY WHEY, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONOSTEARATE, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, WATER, WHEAT STARCH, ALPHA TOCOPHEROL [AS PRESERVATIVE]), EGGS, SUGAR, WATER, BUTTER (PASTEURIZED CREAM AND NATURAL FLAVORING), SOYBEAN OIL, NATURAL FLAVOR (PROPYLENE GLYCOL, XANTHAN GUM, CORN SYRUP SOLIDS, CITRIC ACID, SODIUM CITRATE, SODIUM BENZOATE), LEMON FRUIT ICING (SUGAR, WATER, CORN SYRUP, LEMON PEEL, LEMON PUREE, PECTIN, LEMON ACID, POTASSIUM SORBATE (AS PRESERVATIVE), GUAR GUM, GLUCOSE, YELLOW 5, ASCORBIC ACID), LEMON JUICE.
Allergens:
CONTAINS: Wheat, Egg, Soy, Milk
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Coconut, Peanut, Walnut & Pecan
Preparation Instructions:
Keep Frozen until ready for consumption. Thaw the product at ambient temperature for 45 to 60 minutes before serving.