50011 Blueberry, Individually Wrapped, 2oz, Cake Muffin
| Nutrition Facts Serving Size: 1 Muffin (56g) | |
|---|---|
| Amount Per Serving | % Daily Value |
| Calories 220 | |
| Total Fat 11g | 14% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 40mg | 13% |
| Sodium 290mg | 13% |
| Total Carb 29g | 11% |
| Dietary Fiber 0g | 0% |
| Sugars 13g | |
| Protein 3g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 6% |
| Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
Size: 2oz
Pack: 6/20 piece trays, 120 count
Kosher: KofK
Shelf Life: 30 day ambient / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 595657
SUPC#: 2952404
Product Features:
0 grams Trans Fat, Individually Wrapped, Retail Ready Bar Coded
Ingredients:
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, BLUEBERRIES, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, INVERT SUGAR, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, WHEY, SALT, WHEAT GLUTEN, NONFAT MILK, GLUCOSE SYRUP, DEXTROSE, CARROT FIBER, POTASSIUM SORBATE AND SORBIC ACID (PRESERVATIVES), GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR.
Allergens:
CONTAINS: Wheat, Eggs, Milk and Soy; May Contain Walnuts.
Preparation Instructions:
Keep Frozen until ready for consumption. Thaw the product at ambient temperature for 30 to 45 minutes before serving.
