70016 9 Grain w/Oat Topping, 3/4″ Slice, Loaf Bread

Nutrition Facts Serving Size: 1 Slice | |
---|---|
Amount Per Serving | % Daily Value |
Calories 130 | |
Total Fat 1.5g | 2% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 250mg | 11% |
Total Carb 26g | 9% |
Dietary Fiber 0g | 0% |
Sugars 3g | |
Includes 3g Added Sugars | |
Protein 5g | |
Vitamin A | 0% |
Potassium 75mg | 2% |
Calcium 19mg | 2% |
Iron 1mg | 6% |
Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. |
Item: 70016
Size: 28oz, 3/4″ Slices
Pack: 14 usable slices, 8 loaves
Kosher: N/A
Shelf Life: 5 days ambient / 9 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 563925
SUPC#: 1964040
USF#: 6746051
Size: 28oz, 3/4″ Slices
Pack: 14 usable slices, 8 loaves
Kosher: N/A
Shelf Life: 5 days ambient / 9 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 563925
SUPC#: 1964040
USF#: 6746051
Product Features:
No Trans Fat.
Ingredients:
ENRICHED FLOUR (UNBLEACHED UNBROMATED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FINE FLOUR, LIGHT BROWN SUGAR, WHEAT GLUTEN, SUGAR, SALT, YEAST, HONEY, LIGHT MOLASSES, PALM OIL, MILLET SEEDS, OAT FLAKES, SUNFLOWER SEEDS, FLAX SEEDS, OAT FLOUR, MONOGLYCERIDES, WHEAT FLAKES, CALCIUM PROPIONATE, CALCIUM SULFATE, OAT BRAN, ENZYMES, ASCORBIC ACID, PHOSPHORIC ACID, PROPIONIC ACID.
Allergens:
CONTAINS: Wheat, Soy
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Milk, Eggs, Soy, Various Cereal Grains, Sesame, Sunflower, Poppy, and Other Seeds
Preparation Instructions:
Thaw and Serve