88001 51% Whole Grain, Clean Label, 2oz, Forksplit, English Muffin
| Nutrition Facts Serving Size: 1 Muffin (57g) | |
|---|---|
| Amount Per Serving | % Daily Value |
| Calories 120 | |
| Total Fat 1g | 1% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 150mg | 6% |
| Total Carb 24g | 9% |
| Dietary Fiber 3g | 11% |
| Sugars 1g | |
| Includes 1g Added Sugars | |
| Protein 5g | |
| Calcium 70mg | 6% |
| Iron 1.1mg | 6% |
| Potassium 120mg | 2% |
| The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Item: 88001
Size: 2oz
Pack: 6/12 packs, 72 count
Kosher: K of K
Grams of Whole Grain: 26
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 613188
SUPC#: 3144232
USF#: 4763572
GFS#: 681830
Size: 2oz
Pack: 6/12 packs, 72 count
Kosher: K of K
Grams of Whole Grain: 26
Shelf Life: 6 days ambient in package / 15 months frozen
Storage: Frozen at 0 to -10°F
DOT#: 613188
SUPC#: 3144232
USF#: 4763572
GFS#: 681830
Product Features:
Clean Ingredient Label, Forksplit, 51% Whole Grain, No HFCS, Nut Free, 0 Grams Trans Fat,
No Cholesterol, A Good Source of Fiber and Thiamin
Ingredients:
Water, Whole White Wheat Flour, Yeast, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Wheat Gluten, Contains Less Than 2% Of Each Of The Following: Sugar, Cultured Wheat Flour, Salt, Vinegar, Soybean Oil, Citric Acid, Wheat Flour, Enzymes, Ascorbic Acid (Dough Conditioner).
Allergens:
CONTAINS: Wheat and Soy
PROCESSED IN A FACILITY THAT ALSO PROCESSES: Milk, Egg
Preparation Instructions:
Thaw and Serve
